West-Haysville-Baptist’s Weblog


January, 2009 Angel Food Menu
December 30, 2008, 8:11 pm
Filed under: Angel Food, Uncategorized

The January, 2009 Angel Food Menu and Order Form

Happy New Year!

Download the jan-2009-menu1 here!

REGULAR BOX
For fourteen years, Angel Food has provided balanced nutrition and variety through its regular box, with enough food to feed a family of four for a week.

1.5 lb. Ribeye Steak (4 x 6 oz.)
4 lb. Leg Quarters
1.5 lb. Beef Patties (4 x 6 oz)
18 oz Cheese Filled Manicotti
2 lb. Pork Rib Strips
1 lb. Chicken Breast Fajita Strips
1 lb. Ground Turkey
1 lb. Broccoli
1 lb. Peas
6 ct. Oatmeal Variety Box (2 ea: Regular, Maple Brown Sugar, & Apple Cinnamon)
32 oz. 2% Shelf Stable Milk
8 oz. Blueberry Muffin Mix
12 ct White Corn Tortillas
1 lb Pinto Beans
7 oz. Chicken Flavored Rice & Vermicelli
One Dozen Eggs
One Dessert Item

The Regular Box costs $30.00

SENIOR BOX
All ten individual meals are fully-cooked and labeled complete with heating instructions – just heat and serve. Each meal has no added sodium, is low in fat, and is nutritionally balanced for seniors with 3 oz. of protein, two vegetables or fruit, and a starch.

New Orleans Style Chicken over Savory Rice with Okra & Tomatotes and Diced Sweet Potatoes.

Grilled Chicken Strips & Penne Pasta with Creamy Tomato Basil Sauce, Capri Blend Vegetables and Green Beans with Onions and Red Peppers.

Beef & Bowtie Pasta with Herbed Tomato Sauce, Capri Blend Vegetables and Corn.

Flame-Broiled Salisbury Steak with Brown Gravy, Sour Cream & Chive Potatoes and Mixed Vegetables.

Cheesy Chicken and Broccoli Casserole with Rice, Green Beans and Squash Medley.

Classic Chicken Tetrazzini with Diced Carrots & Green Beans.

Country Fried Steak with Cream Gravy, Red Skin Whipped Potatoes and Mixed Vegetables.

Spaghetti with Meatballs served with Green Beans & Cinnamon Applesauce.

Chicken Parmesan with Whipped Potatoes and Capri Blend Vegetables.

Flame-Broiled Beef Patty with Onion Gravy, Sour Cream & Chive Potatoes and Capri Blend Vegetables.

10 Desserts included with Senior/Convenience Meals

The Seniors Box is only $28.00

JANUARY SPECIAL #1
6 lb. Assorted Combo Box $22.00
1.5 lb Bone-In New York Strips (2×12oz),
1 lb Sirloin Strips (2×8oz)
1.5 lb Boneless Pork Chops – Thick Cut (4×6 oz)
2 lb Hamburger Steak (4×8oz)

JANUARY SPECIAL #2
4.5 lb. Bacon-Wrapped Meat Combo $21.00
1.5 lb. Bacon Wrapped Beef Filet (4×6oz)
1.5 lb Bacon Wrapped Pork Filet (4×6oz)
1.5 lb Bacon Wrapped Chicken Filet (4×6oz)

JANUARY SPECIAL #3
3.75 lb. T-Bone Special $21.00
3.75 lb T-Bone Steaks (5 x 12oz)

JANUARY SPECIAL #4
10lb Chicken Combo Box $20.00
4.5 lb (avg) Whole Perdue Chicken, 2 lb Wings, 2 lb Chicken Nuggets, 2 lb Breaded Chicken Tenders

JANUARY SPECIAL # 5
Fresh Fruit & Veggie Box $21.00
4lb New Crop Idaho Baking Potatoes, 3 lb New Crop Sweet Potatoes, 2 lb Western Grown Medium Yellow Onions, 4 lb Tree Ripened Navel Oranges, ½ lb New Crop Georgia Grown Pecan Halves, 2 ea Tree Ripened Red Grapefruit, 1 head New Crop Green Cabbage, 1lb Western Grown Carrots, 4 ea Florida Tangerines, 4 ea Washington State Bosc Pears

***MAKE CHECKS PAYABLE TO WHFM***
*****Any questions please call 316-209-2303******

Mail-In Address: West Haysville Food Ministries
Po Box 244, Haysville, Ks 67060
Pick-Up Location: West Haysville Baptist Church
141 N Lamar, Haysville, Ks 67060

Name: ______________ Phone #______________
ORDER FORM
Regular Unit _____ @ $30 ea = $ ______
Special #1 _____ @ $22ea = $ ______
Special #2 _____ @ $21 ea = $ ______
Special #3 _____ @ $21 ea = $ ______
Special #4 ____ @ $20 ea = $ ______
Special #5 ____ @ $21 ea = $ ______
Senior Box _____ @ $28 ea = $ ______
TOTAL AMOUNT $ _________

January Order Dates
Friday, Jan 9th, 2008 from 5pm-7pm
Saturday, Jan 10th, 2008 from 9am-11am
**Mail-In Orders Deadline: Must be
Post-marked by Jan. 7th, 2009**
(Must provide self-addressed stamped
envelope with payment)

January, 2009 Angel Food Distribution Day is Saturday, January 24 from 9:00 AM to 11:00 AMjan-2009-menu1